Cocoa Atelier Handmade Colombian White Chocolate Easter Egg

Embark on a chocolate odyssey, artfully crafted in homage to Colombian cocoa origins. Each bite tells a story of quality and rich tradition. Immerse yourself in a symphony of indulgence, with notes of cream, citrus, floral & dairy.

Ingredients

White Chocolate – Minimum Cocoa 35% (sugar, undeodorized Colombian cocoa butter, MILK powder, emulsifier: SOYA lecithin, Vanilla extract), Provence HAZELNUTS* (Milk chocolate [sugar, cocoa butter, cocoa mass, whole MILK powder, emulsifier: SOYA lecithin, natural flavouring: Vanilla], HAZELNUTS, sugar, icing sugar, coating agent: acacia gum, natural flavouring: vanilla, spices), colours: E102, E133, E141 *Hazelnuts grown in the South of France.

Allergens Contains DAIRY, NUTS, SOYA. Produced on a line which nuts, dairy, soya, gluten, peanuts, sulphites, eggs & sesame.

Storage instructions: Store in a cool, dry place.